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Day by day things are becoming sophisticated and easy. Since weddings have become all about the guest experience, besides the couple of course, the food is quintessential for a better guest experience. Now renting a marriage hall or a church itself is very expensive and getting food from them only adds a lot of cost. […]
The Instant Pot is a cooking phenomenon with millions of these appliances sold over the world. One survey estimates that over 20% of Americans own an Instant Pot so that is a staggering 53 million pots in the States alone. How is it that a fairly regular cooking appliance has managed to become so ubiquitous […]
Creating a recipe for a sauce that meets a consumer demand is only the first step. From there, you have to figure out how to manufacture the sauce while complying with governmental regulations and ensuring there’s enough product to meet the demand. While you could set up your own manufacturing facility, opting to work with […]
Sicily has been invaded for centuries, with a variety of rulers leaving their legacy. The French, Arabs, and Greeks have left their mark in Sicily, which has resulted in a unique cuisine. Add to this the Sicilian climate, and there is a fabulous foodie heritage combining cultures and flavors. Here, Rory Brown, Lifestyle and Food […]
In addition to the severe cost of human health and life, the novel coronavirus, or more formally referred to as COVID-19, has wreaked cultural and economic havoc across the globe. For the restaurant industry, it has become a tsunami of stress, anxiety, and transformation. The intrinsically linked network of restaurant chains, mom and pop shops, […]
It feels hard to stay in shape and remain healthy sometimes. Despite having more information and technology at our fingertips than ever before, the modern lifestyle makes certain essentials for self-health more challenging than they used to be. If you want to get healthier, consider the barriers presented below and what you might do in […]
Food waste is a big problem locally and internationally. In Canada, about 396 kilograms of food is thrown out per person. In the U.S., that number is even higher at 415 kilograms (or 915 pounds) of food per capita. Corporate food waste is a major contributor, although individuals are also on the hook. An estimated […]
A few years ago, the Rev. Dr. Heber Brown III, the pastor of Baltimore’s historically African American Pleasant Hope Baptist Church, noticed a problem in his congregation: Many of the members were suffering from diet-related diseases. The problem is larger than just Pleasant Hope: About 13 percent of African American adults have diabetes, and an […]
With the much misinformation available about food and just how it impacts human health, making appropriate food choices for your family can be challenging and confusing. There are a variety of specific foods however, that you will have to prevent in nearly every circumstance simply because they provide without any health advantages while posing lots […]
With the much misinformation available about food and just how it impacts human health, making appropriate food choices for your family can be challenging and confusing. There are a variety of specific foods however, that you will have to prevent in nearly every circumstance simply because they provide without any health advantages while posing lots […]