Once you’ve managed to arrange your Singapore Tourist Visa, the big question arises about how to spend the perfect forty-eight-hour stretch in one of Asia’ s most fascinating countries. There are lots of things to do in Singapore, and outlining the ideal itinerary is vital to get the most out of your stay. Let’s take a look at what the most well-planned forty-eight hours in Singapore should look like.
9 AM – A Traditional Breakfast
We’ll start breakfast with coffee and kueh, what The BBC considers Singapore’s wobbliest cake. We’ll be having this at HariAnns, one of Singapore’s most acclaimed cafés, operating since the 1940s. Their laksa is their signature dish and is impressive, as is their nonya curried chicken, both of which are created from traditional recipes perfected some forty years ago.
10 AM – Seek the Shade
The Botanic Gardens of Singapore is a UNESCO World Heritage Site and serves as a research and conservation center. Here, a visitor is surrounded by over forty thousand books and more than seven hundred and fifty thousand specimens from plants that live around the world.
Additionally, nestled within the confines of the Botanic Gardens is the National Orchid Garden, where the world’s most extensive collection of orchids resides.
2 PM – Exploring the City
The buildings along Serangoon Road resemble shades of cotton candy. Also known as “Little India” the street boasts the Indian Heritage Center and the best curry restaurants in the entirety of Singapore.
Furthermore, the area is home to the Sri Veeramakaliamman Temple, which, according to its own site, is one of the oldest existing temples in the country, built by Indian pioneers who came to work and live there during British colonial rule.
4 PM – Checking Out the Sights
Making your way through Kampong Glan will draw your eyes inexorably towards the golden dome of Sultan Mosque. The Singapore Tourism Board mentions that it was built in 1824 to house the Sultan Hussein Shah, the very first Sultan of the nation. Right down the road from the Sultan Mosque is the Malay Heritage Center. Inside it, the history of the region of kampong Glan and the influence of Malay culture on it informs visitors of the country’s Malay history before occupation.
11 PM – Getting some Eats
Hunger knows no time limit, and even at 11 PM, you can get a bite to eat in Singapore. The street food is excellent. Newton Food Center is a notable attraction for people wanting to experience a little bit of the taste of Singapore from its fabled food stalls. Cuisine choices range from Indian to Malaysian, to Chinese, with everything in between. The food is both cheap and tasty, but for an authentic first-class experience, visitors should keep an eye out for the fabled Michelin Star.
Day 2 9 AM – Breakfast At The Market
An architectural melee of French boulangeries, Australian-styled coffee shops, and Art Deco buildings, Tiong Bahru Market occupies one of the most established spots in Singapore. The two-story building boasts a hawker market on the first floor and a wet market on the ground floor. The spread here is more traditional, and if you’re confused as to where the best-tasting things are, just join the longest line and sort it out later.
Day 2 11 AM – Monuments
Two of the nation’s national monuments house the most extensive collection of public art in the country. Initially employed as the Supreme Court and City Hall, both buildings were transformed into the National Gallery in 2015. Within its hallowed walls hang the work of over eight thousand pieces from Southeast Asian artists. The rooftop also boasts a bar with a fantastic view of Singapore’s skyline. This is a fantastic place to take photographs. It may not be possible that they will have a photo booth on hand to capture your memories like Mag-nificent, so take a camera!
Day 2 1 PM – Visit the Merlion
One of the most iconic fixtures of Singapore is the Merlion – a half-lion, and half-fish creature that is immortalized in an 8.6 meter (28 feet) tall statue. The Fairy Tale Traveler informs us that the Merlion was designed in 1964, a year before Singapore gained independence from Malaysia, making it older than the country it represents.
Day 2 4 PM – Snap the Skyline
Singapore’s skyline is fabled in Asia, and it would be remiss not to take full advantage to take a picture of it. Taking a trip on the Singapore Flyer – an observation wheel situated 165 meters (540 feet) above sea level – gives you the vantage point you need and a panoramic view of the entire city to take pictures of.
Day 2 9 PM – Exploring Cuisine in Keong Saik Road
Initially, Keong Saik Road used to make up part of the red-light district. Today, it has changed its tune, offering visitors pasta restaurants, bistros, and wine bars aplenty. The queues for food here are notoriously long, so getting here to avoid the rush is important.
There and Back Again
Singapore is one of Southeast Asia’s hidden treasures for tourism. With the growth of the industry, more and more people realize how amazing Singapore is to visit. Despite this, the city still retains its beauty and doesn’t feel as though it’s pandering to visitors. The culture and history of the country are deep and expresses the true nature of the residents. Singapore’s draw comes from a combination of its brilliant sights and its fantastic fusion of food from different regions in Asia.